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See below for the latest information on what's happening across the Mornington Peninsula. There is always a lot going on across the Mornington Peninsula. You can also stay up to date via our social media channels, or subscribe to our eNewsletter.

For more information on regional tourism news, please contact Angela Cleland, Director Operations and Industry Relations on 0431 407 333 or angela.cleland@mprtb.com.

Talented team expansion for Paringa Estate

Talented team expansion for Paringa Estate

by Mornington Peninsula Tourism - 2/04/2019

Paringa Estate are delighted to announce the appointment of Simon Tarlington as Head Chef. Simon not only brings his considerable expertise to Paringa, but a team of new chefs, and experienced sommelier, Eric Wagnon (ex Marque, Paper Daisy and Highline). 

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Craft House Single Malt Whisky Distillery Opens

Craft House Single Malt Whisky Distillery Opens

by Mornington Peninsula Tourism - 19/03/2019

The much-anticipated Chiefs Son Distillery opens Wednesday March 20 at 10am with their first ever whisky release – and a first ever whisky for the Mornington Peninsula!

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The Mornington Peninsula shines at the Australian Tourism Awards

The Mornington Peninsula shines at the Australian Tourism Awards

by Mornington Peninsula Tourism - 4/03/2019

St Andrews Beach Brewery has won the prestigious Gold award for New Tourism Business at the 2018 Qantas Australian Tourism Awards’ night-of-nights in Launceston.

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Australia’s 2019 Award Winning Restaurants: AGFG Chef Hats Announced

Australia’s 2019 Award Winning Restaurants: AGFG Chef Hats Announced

by Mornington Peninsula Tourism - 18/01/2019

The Mornington Peninsula has featured prominently at the recent Australian Good Food Guide Chef’s Hat awards with a total of 9 businesses receiving awards out of just 92 presented Victoria-wide.

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Many a little makes a muckle...

Many a little makes a muckle...

by Mornington Peninsula Tourism - 31/12/2018

Introducing 'Many Little' - the newest member of the Polperro family that has just opened with a definite relaxed, convivial vibe and designed to comfort and nourish.

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