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See below for the latest information on what's happening across the Mornington Peninsula. There is always a lot going on across the Mornington Peninsula. You can also stay up to date via our social media channels, or subscribe to our eNewsletter.

For more information on regional tourism news, please contact Angela Cleland, Director Operations and Industry Relations on 0431 407 333 or angela.cleland@mprtb.com.

Paringa Celebrates Thirty Vintages

Paringa Celebrates Thirty Vintages

by Mornington Peninsula Tourism - 5/12/2017

A pioneering spirit and good instincts led to Paringa Estate being established on the Mornington Peninsula. Now it produces some of the best wines in the country.

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Zigis Bar Opens at Flinders Hotel

Zigis Bar Opens at Flinders Hotel

by Mornington Peninsula Tourism - 1/12/2017

Zigis bar is the newest offering from the team at Flinders Hotel. Bringing a coastal aesthetic to the historic pub, Zigis is the perfect place to relax, enjoy a drink and ocean-inspired dishes.
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Mornington Peninsula shines at the 2017 RACV Victorian Tourism Awards

Mornington Peninsula shines at the 2017 RACV Victorian Tourism Awards

by Mornington Peninsula Tourism - 24/11/2017

Mornington Peninsula tourism operators showcased the very high quality and diversity of their visitor experiences when eleven businesses enjoyed spectacular success at the 2017 RACV Victorian Tourism Awards on Thursday 23 November. 

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Garry Crittenden awarded “Tourism Legend”

Garry Crittenden awarded “Tourism Legend”

by Mornington Peninsula Tourism - 23/11/2017

Each year the Mornington Peninsula Regional Tourism legend award recognises the outstanding contribution by an individual to the Mornington Peninsula tourism industry. Last night we were honoured to learn it had been awarded to Garry Crittenden.
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Persistence and Belief leads to Dual Trophy Win

Persistence and Belief leads to Dual Trophy Win

by Mornington Peninsula Tourism - 17/11/2017

They say all things happen for a reason, which is perhaps why one of the Australian wine industry’s biggest mix ups, has led to one of Crittenden Estate’s most celebrated successes.
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