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Although beer is one of the world's oldest prepared beverages, possibly dating back to the early Neolithic or 9500 BC, there is nothing old-hat about the brewers, cidermakers and distillers of the Mornington Peninsula. Yes, the local wine industry is well established but now there's some sibling rivalry in the local cellar door scene. There’s a new world of handcrafted beer including seasonal releases, local apples made into whole-juice cider, and artisan distillers creating distinctive gins, vodkas, limoncellos and more.
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