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Recipe: Cheesecake with gingerbread, local berries and baby basil

Recipe: Cheesecake with gingerbread, local berries and baby basil

by Mornington Peninsula Tourism - 8/11/2013

Andy Doughton, head chef at The Long Table in Red Hill, passed on this delicious recipe using Main Ridge Dairy fresh goats curd.  
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Big Blue Mini Brekky

by Mornington Peninsula Tourism - 1/10/2013

Must admit; the Big Brekky at Blue Mini Cafe goes down a treat.  The poached eggs are truly fantastic, plus there are great vegetarian options
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Flinders' finest

by Mornington Peninsula Tourism - 1/10/2013

Recently catching up with Algerian born, French trained, Executive chef, Pierre Khodja can only be described as 'an experience'; but in the nicest possible way.
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The New Kids on the Block

by Mornington Peninsula Tourism - 1/10/2013

We just loved meeting "the kids" at Main Ridge Dairy recently. Within hours of being born, they certainly are frolicking like experts!
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