Immerse yourself in the opulence of Scott Pickett's lavish High Tea by the Sea, hosted in our iconic Grand Ballroom adorned with original floorboards, art deco chandeliers, and lofty ceilings.

Delight in classic scones paired with homemade jams and cream, alongside an array of finger sandwiches and exquisite pastries. All this is accompanied by the finest specialty teas from Yugen, a roaming photographer to capture your day and a live electric cellist that will add an extra layer of sophistication.

Full payment is required at the time of booking, where a 2.95% service fee is applied at checkout and a 48-hour cancellation policy applies. Cancellations within 48 hours of the event date will not be eligible for a refund.

Please note, a 10% Sunday surcharge will apply to any additional purchases made on the day.

Please make note of any dietary requirements at the time of booking, or at least 48 hours prior to the event.

$85 per person.

Seating times are available between 12pm - 2pm.

Bookings essential.