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Saturday 28th March 2026 | Time 2.00pm to 4.00pm
Join us for a workshop dedicated to all things delicious! In this 2-hour session, we'll be making your very own charcuterie platter along with small dipping bowls/napkin rings to complement your main piece.
Saturday 28th March 2 pm - 4 pm
No clay experience? No worries. All our classes and workshops are beginner-friendly. Just bring your imagination.
All materials and firing are included, and there is no limit on clay use. Glazing will be provided by Peachy Keen Ceramics (white speckle).
Tickets $140.00 per person
Click more information for all the details and to book.
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