One of the Mornington Peninsula’s favourite Friday night dining traditions returns for winter. With a new à la carte menu designed for cooler evenings on the Mornington Peninsula.

Set within one of the region’s most iconic dining destinations, Steak Night brings together comforting winter flavours, great wine and warm hospitality in a relaxed coastal setting overlooking the vines and coastline.

Expect premium cuts from the grill, Steak Frites, king crab pasta, char-grilled Fish of the Day, wood-roasted seasonal sides and desserts you will somehow still find room for. Paired with a considered wine list showcasing Pt. Leo Estate and regional favourites, it is everything we love about dining out on a Friday night.

Relaxed, welcoming and full of flavour, Steak Night is perfect for family dinners, catching up with friends, or an early dinner before the footy or Friday night movie. With service from 5:30pm, it is an easy and enjoyable way to ease into the weekend without making a late night of it.

Settle in beside the slow-burning wood-fired oven and enjoy one of the Mornington Peninsula’s must-do winter dining experiences.

Every Friday from 5:30pm - click 'More Information' for booking details.