Join the team at Red Hill Candle Co. & Perfumery for a sensory journey of discovery in our Scent Library, filled with over 40 individual candle fragrances. We’ll guide you through the process of blending a perfume fragrance, with you ultimately choosing a unique custom blend of 4-8 scents. You will make one 10ml Eau de Parfum spary to take home, complete with a custom label printed with the name of your choosing.

Following your perfume making experience, enjoy a bottomless brunch at Bass and Flinders Distillery. Set amongst the beautiful Mornington Peninsula, you’ll indulge in a curated selection of seasonal dishes paired with handcrafted cocktails using their premium spirits. Relax and unwind as you savour a shared dining experience designed to be both indulgent and memorable.

Bookings for this package can only be made directly through us, so please let us know if you’d like us to organise a reservation for you and your guest/s.

What's Included:

- Overview of scent design and perfume making

- All tools needed to make one 10ml Eau de Parfum each to take home

- A bottomless brunch experience including;

Antipasto platter with local breads on arrival

Selection of seasonal dishes including fresh seafood, salads, mini burgers and sides

Choice of handcrafted cocktail on arrival

Bottomless cocktails for the duration of your sitting

1.5 hour dining experience at Bass & Flinders Distillery

Important Information:

Bass and Flinders is next door (100m) from Red Hill Candle Co. & Perfumery, guests are welcome to stay parked with us.

Unless otherwise requested, your Bottomless Brunch will automatically be booked in 75minutes from your perfume making start time. For example if you booked a perfume making start time of 10.30am, your Bottomless Brunch reservation will be at 11.45am. Please let us know if you would like a specific Bottomless Brunch timed booking, however note that it must be on the same day as your perfume making experience.

For bookings and further details please click on 'More Information'.