From high tea to winery restaurants and eclectic cafes

‘Victoria’s glorious Mornington Peninsula is hotter than ever,’ Michael Harden, Gourmet Traveller.

What’s hot right now? Our Mornington Peninsula chefs, cooks and farmers are revelling in fresh seasonal produce, and they’re waiting to share it with you. They’ll tempt you with mushrooms grilled in fresh vine leaves from the vineyard just metres from your table, fragrant lamb sausages cooked in the farm kitchen, and seasonal vegetables and herbs straight from the garden to your plate.

There are so many different Mornington Peninsula dining options to discover. Find award winning cafés and restaurants overlooking vineyard, lake and sea, all dedicated to putting the best of the region on your plate. Try our cool wine bars, casual eateries, and funky general stores. In the winter snuggle up by the fire with hearty fare and warming local red wines. In the summer dine out on the deck on local seafood with views of vines and ocean.